Learning about the business of food and banana foster french toast... Yes please! Chef Brain Tucker shared his path to becoming the Director of Culinary Arts at Culinary Arts Institute at Richland Community College . Running a successful food business and being the head chef requires honing communication skills, time management, finance, cost analysis, and more. Thank you for an educational and filling morning!
Argenta-Oreana CUSD #1 High School Bement CUSD 5 Cerro Gordo School District 100 DeLand-Weldon CUSD #57 Monticello High School
27Feb